Send A Chocolate Cake has been in business for over 20 years. The creator and owner is Annette Wentz, who bought her business 15 years ago. The boutique bakery in Auckland serves both the corporate sector and the local market.
In a boutique bakery, baked daily using the freshest ingredients, no premixes, no preservatives or artificial products. Baking is done in small batches to give the pies a homely taste. The hostess and employees of the bakery love what they do and enjoy it. Every cake is made on site and every product that is made is supported. The bakery has a reputation for excellent service and its products are well known.
A wide range of products is offered: wedding cakes, birthday cakes, children's cakes, holiday anniversary cakes, promotional cakes, desserts and cupcakes.